Project Meal Plan is a food blog dedicated to make-ahead recipes, meal planning and preparing ahead.
Homemade Roasted Red Bell Peppers are surprisingly easy to make right in your oven. But, obviously not as easy as picking up a jar from the grocery store. Is it worth your time to roast your own red bell peppers? Is there any real savings? I perfected roasted red bells at home, and then compared prices on jarred vs homemade. Store Bought vs Homemade Roasted Red Bell Peppers: Which is cheaper?
…
Sneak some spinach into your chocolate muffins! These Chocolate Spinach Blender Muffins are made with rolled oats, packed with spinach, and sweetened with bananas and maple syrup for a family friendly make-ahead breakfast or anytime snack!
Jump to Recipe
…
Rich, chocolatey, indulgent, and you’d almost never guess there’s a whole sweet potato baked right inside! Use your 10 inch cast iron skillet to make this delicious Sweet Potato Brownie Skillet to share! Grab a spoon and dig in!
Jump to Recipe
…
Personal pizza meets meal prep for this easy cold lunch idea! Customize these English Muffin Mini Pizzas with your favorite toppings, then eat them cold or reheated during the week!
Jump to Recipe
…
It doesn’t get easier than this, people! Feed a crowd or have yummy leftovers for the week’s lunches with this Chicken Bacon Ranch Potato Bake! This hearty main dish is baked in just one pan and loaded with bacon and chunky ranch flavored chicken breast all over roasted potatoes!
Jump to Recipe
…
These soft and chewy Peanut Butter Banana Oatmeal Breakfast Bars are perfect to make ahead and grab for a quick breakfast or snack! They’re freezer-friendly, super easy to make and naturally sweetened with honey and bananas!
Jump to Recipe
…
