Name: Cilantro Lime Tahini Dressing
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1/3 cup cilantro, packed (a few stems are fine!); 1/4 cup water; 3 tablespoons oil (avocado oil or olive oil); 2 tablespoons tahini; juice of 1 lime (about 2 tablespoons); 1 small clove of garlic; 1/8 teaspoon salt

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Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.8 from 9 reviews

Cilantro Lime Tahini Dressing

Yield: 4 servings (1/2 cup) 1x

Prep: 5 minutesCook: 0 minutesTotal: 5 minutes

Fresh cilantro, tahini and lime juice are the stars of this creamy Cilantro Lime Tahini Dressing. It’s paleo, gluten free, and vegan, plus it works great as a make-ahead dressing!

Scale:

Ingredients

1/3 cup cilantro, packed (a few stems are fine!)
1/4 cup water
3 tablespoons oil (avocado oil or olive oil)
2 tablespoons tahini
juice of 1 lime (about 2 tablespoons)
1 small clove of garlic
1/8 teaspoon salt

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Instructions

Add all ingredients to a blender or food processor and blend for about 20 seconds, until well blended. Store in an airtight container and enjoy within 4 days!

Equipment

Half Pint Wide Mouth Mason Jars

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Nutribullet High Speed Blender

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Notes

Nutrition information estimated with My Fitness Pal.

Nutrition Information

Serving Size: 2 tablespoons
Calories: 147
Sugar: 0g
Fat: 15g
Carbohydrates: 1g
Protein: 2g

Cuisine: American Method: No Cook

Find it online: https://projectmealplan.com/cilantro-lime-tahini-dressing/